Original flavor: Great traditional style with Alaska's richest salmon.
Peppered: A peppered version of our rich King salmon jerky.
Native style sockeye jerky from a traditional recipe. Alaska's best!
Available in original or peppered.
The easiest way to a great Alaska style party spread. Includes 4 oz smoked salmon and packet of herbs and spices; all you add is cream cheese. Makes 12 ounces.
A full bodied salami, uniquely seasoned and blended with garlic and peppercorns for added zest, then mildly smoked to perfection. Ready to eat!
A practical piece of Alaska's heritage for your kitchen, and a great gift for the cook! Stainless steel ulu with handsome birch-walnut bowl that inverts for use as a cutting block.
The best all around collections for preparation of Alaska's favorite seafoods. Nearly 200 pages with great recipes for appetizers, salads, soups and entrees. Illustrated by Barbara Lavallee, one of Alaska's best loved artists.
Choice of salmon or halibut books.